Our machines for the food industry

Mixing | Emulsify | Shredding | Cooking/Cooling | Temperature control

AGM - Emulsifying plant for liquid and pasty products

40 / 80 / 150 / 300 Litres

Platen | Shredding

SPR200 - Flattening and levelling of meat

Shredding

BestCut - Continuous comminution and emulsification

150mm

Cooking/Cooling | Shredding | Temperature control

PRO³ - Professional production process equipment

15 - 2700 Litres

Roast | Cooking/Cooling | Temperature control

WOK - Tilting frying pan with stirrer

400 Litres

Mixing | Cooking/Cooling | Temperature control

VSM/F - Mixing machines

80 / 150 / 300 / 600 / 800 / 1000 / 1500 / 2200 / 2700 Litres

Mixing | Cooking/Cooling

VSM/CC - The cook-tumbler

80 / 150 Litres

Mixing | Cooking/Cooling

VSM/C - Mixing and processing plant

80 / 150 / 300 / 600 / 800 / 1000 / 1500 / 2200 / 2700 Litres

Mixing | Cooking/Cooling | Temperature control | Tumbeln

VSM - Vacuum Meng - and massage machines

80 / 150 / 300 / 600 / 800 / 1000 / 1500 / 2200 / 2700 Litres

Mixing | Shredding | Temperature control

VAS Pulver - Allround high-speed mixer

80 / 150 / 300 / 600 / 800/ 1000 Litres

Platen

SPR - Flattening and levelling of meat

SPR: 200/ 320 / 420 / 620 / 920 mm

Marinating | Mixing | Tumbeln

Marinater - Vakuum Marinater

Volume 20, 25, 50 Litres

Mixing

LPM 20 - Free fall mixer for small batches

Volumen: 20, 25, 50 Litres

Mixing | Cooking/Cooling | Temperature control

LabMix - Allround mixing plants

Labmix: 15 / 25 / 40 Litres

Steaken | Shredding

GSS - The Schnitzel Steaker

GSS 200 / 300 / 400 / 600 / 900 mm

Steaken | Shredding | Platen

GS - The cooked ham steaker

GS 720 : 300 / 400 / 800 mm

Mixing | Shredding | Cooking/Cooling | Temperature control | Emulsify

VAS - Intensive mixing and emulsifying

80 / 150 / 300 / 600 / 800 / 1000 Litres